1. In advanced set up change inventory to YES and showInventory to Y
2. Restart the POS program
3. Read http://supermenupos.com/manual.pdf page 49 for details Flag related to Inventory:

  • advancedInventory : this is for tracking detailed recipe level inventory for restaurants

  • checkInventory : When the flag is set to Y, the system will check if the inventory is low on the item that is being added to the order

  • inventoryOnTop : show Inventory button on top of the screen

  • stopWhenZeroInventory : Stop user from adding item when there is 0 count left in the inventory